Blueberry Rice Krispies Treats

Ever find yourself staring into your pantry, hoping a little bit of magic will happen for a last-minute snack or a sweet treat for the kids? I’ve been there more times than I can count. That’s exactly how these Blueberry Rice Krispies Treats with Vanilla Glaze were born—a happy accident that turned into a family favorite. They’re the perfect mashup of nostalgic, crispy goodness and a sweet, fruity twist that feels just a bit more special. Whether you’re whipping up a quick after-school snack or need a simple dessert for book club, this recipe is your new best friend.

Table of Contents

Table of Contents

Why You’ll Love These Blueberry Rice Krispies Treats

Let’s be real: the classic Rice Krispies treat is a total winner. But this version? It takes things to a whole new level of delicious.

• Seriously Simple: You don’t need to be a pastry chef to get these right. They come together in under 20 minutes.
• Family-Friendly Fun: Get the kids involved! They’ll love helping to press the mixture into the pan and, of course, drizzling on that glaze.
• A Burst of Berry Flavor: The dried blueberries add little pops of sweetness and a beautiful color that makes these treats look as good as they taste.
• Perfect for Any Occasion: Pack them in a lunchbox, bring them to a potluck, or just enjoy one with your afternoon coffee. They’re incredibly versatile.

Gathering Your Ingredients

Here’s what you’ll need to make these irresistible treats. The best part? You probably have most of this in your kitchen already.

Print

• 6 cups Rice Krispies cereal
• 1 (10.5 oz) bag mini marshmallows
• 3 tablespoons unsalted butter
• 1/2 cup dried blueberries
• 1 cup powdered sugar
• 2-3 tablespoons milk (any kind you have on hand)
• 1/2 teaspoon vanilla extract

Let’s Make Some Magic: Step-by-Step Instructions

Ready to create these no-bake wonders? Follow these easy steps for perfect results every time.

Step 1: Prep Your Pan

Grab a 9×13 inch baking pan and give it a light coating with non-stick cooking spray or a little extra butter. This will make sure your treats pop out easily later.

Step 2: Melt the Goodness

In a large pot, melt the butter over low heat. Once it’s melted, add the entire bag of marshmallows. Keep stirring until they’re completely smooth and melted. This is the glue that holds our crispy cereal together!

Step 3: Combine and Coat

Take the pot off the heat and immediately pour in the Rice Krispies cereal and the dried blueberries. Gently stir everything together until the cereal is evenly coated in that sticky, sweet marshmallow mixture. Try to work quickly before it starts to set.

Step 4: Press and Set

Transfer the mixture to your prepared pan. Use a piece of wax paper or parchment paper to press it down firmly into an even layer. Let it cool completely and set up. I know it’s hard, but try to be patient!

Step 5: Whip Up the Glaze

While you’re waiting, make the simple vanilla glaze. In a small bowl, whisk together the powdered sugar, vanilla extract, and 2 tablespoons of milk. If it seems too thick, add the extra tablespoon of milk until it’s a nice, drizzly consistency.

Step 6: Drizzle and Devour

Once the treats are completely cool, drizzle that gorgeous vanilla glaze all over the top. Let the glaze set for a few minutes, then slice into squares and get ready for the compliments to roll in.

Helpful Tips for the Best Treats

A few little tricks can make a big difference. Here’s how to make sure your treats are absolutely perfect.

• Fresh Marshmallows are Key: For the best texture, use a fresh bag of marshmallows. Stale ones won’t melt as smoothly.
• Low and Slow Melting: Don’t be tempted to crank up the heat to melt the marshmallows faster! Low heat prevents them from burning and ensures a smooth, gooey base.
• Get Creative with Mix-Ins: Don’t have dried blueberries? No problem! Try dried cranberries, chopped strawberries, or even white chocolate chips for a different twist. For more easy dessert inspiration, check out our incredibly simple Peach Dump Cake.
• Sharp Knife for Clean Cuts: For super neat squares, spray your knife with a little cooking spray before slicing. It will glide right through.

How to Serve Your Creations

These treats are fantastic all on their own, but why stop there? Serve them alongside a cold glass of milk for the ultimate after-school snack. They also make a wonderful dessert at a summer BBQ or picnic. For a truly special brunch spread, pair them with a refreshing Strawberry Avocado Smoothie. The creamy and fruity flavors are a perfect match!

Storing Your Leftovers (If You Have Any!)

To keep your Blueberry Rice Krispies Treats fresh and chewy, store them in an airtight container at room temperature. They’ll stay delicious for up to 3 days. I don’t recommend refrigerating them, as it can make the cereal lose its satisfying crunch.

Answers to Your Blueberry Treat Questions

Can I use frozen blueberries instead of dried?

I wouldn’t recommend it. Frozen blueberries have a lot of moisture, which will make your Rice Krispies Treats soggy and prevent them from setting properly. Dried fruit is definitely the way to go for that perfect chewy-crispy texture.

My marshmallow mixture got hard too fast. What can I do?

This can happen if the heat was too high or if you took a little too long to mix. If it’s still warm, you can try putting the pot back on the stove for just a few seconds over low heat to loosen it up again. If it’s already set in the pan, don’t worry—they might be a bit crumbly but will still taste amazing!

Is there a way to make this recipe vegan?

Absolutely! You can easily make vegan Rice Krispies Treats. Use vegan marshmallows (like Dandies brand), a plant-based butter, and a milk alternative like almond or oat milk for the glaze. It’s a simple swap that works beautifully.

Can I make these ahead of time for a party?

You sure can! These are a great make-ahead dessert. Just prepare them as directed, let the glaze set completely, and store them in a single layer in an airtight container. They’ll be ready to impress your guests when the party starts.

There you have it! A simple, delightful recipe that brings a pop of berry joy to a beloved classic. These Blueberry Rice Krispies Treats with Vanilla Glaze are proof that the best dishes often come from a little experimentation and a lot of love. I hope this recipe finds its way into your regular rotation and creates many sweet memories in your kitchen. Happy baking!