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Gluten Free Bundt Cake Recipe: Decadent Chocolate Perfection

Gluten Free Chocolate Bundt Cake Recipe
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Master gluten-free chocolate Bundt cake baking. Our recipe guarantees a moist, rich dessert. Simple ingredients, perfect technique. Bake yours now.

Ingredients

Scale
  • 2 cups (280g) gluten-free all-purpose flour blend
  • 1 ¾ cups (350g) granulated sugar
  • ¾ cup (75g) unsweetened cocoa powder (natural, not Dutch-process)
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup (240ml) buttermilk, room temperature
  • ½ cup (120ml) vegetable oil or melted coconut oil
  • 2 large eggs, room temperature
  • 2 teaspoons pure vanilla extract
  • 1 cup (240ml) hot, strong brewed coffee
  • For the Chocolate Ganache (Optional):
  • 1 cup (170g) semi-sweet chocolate chips
  • ½ cup (120ml) heavy cream

    • Instructions

  • Preheat your oven to 350°F (175°C). Generously grease a 10-12 cup Bundt pan with non-stick spray or butter, then dust it lightly with cocoa powder.
  • In a large bowl, whisk together the gluten-free flour, sugar, cocoa powder, baking soda, baking powder, and salt until well combined.
  • Add the buttermilk, oil, eggs, and vanilla to the dry ingredients. Mix with a hand mixer or spatula on medium speed until the batter is just smooth and combined.
  • Carefully pour in the hot coffee. Mix on low speed until the coffee is fully incorporated. The batter will be thin.
  • Pour the batter into the prepared pan. Bake for 40-50 minutes, or until a wooden skewer inserted into the center comes out clean or with a few moist crumbs.
  • Let the cake cool in the pan on a wire rack for 15 minutes. Then, invert the pan onto the rack to release the cake. Let it cool completely before glazing.
  • For the ganache: Heat the heavy cream until simmering. Pour it over the chocolate chips in a bowl. Let sit for 2 minutes, then whisk until smooth. Drizzle over the completely cooled cake.

    • Notes

    A rich, decadent, and incredibly moist gluten-free chocolate Bundt cake. This simple, one-bowl recipe delivers a fudgy, tender crumb and is perfect for any occasion, from birthdays to weeknight treats. No one will guess it’s gluten-free!

    Nutrition

    Find it online: https://bestdisheasy.com/gluten-free-bundt-cake-recipe/