Description
Make perfect springtime crinkle cookies. Get our easy recipe & pro baking tips for these irresistibly festive, powdered sugar-dusted treats.
Ingredients
Scale
- 1 box (15.25 oz) white or yellow cake mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 teaspoon vanilla extract
- Gel food coloring (pink, yellow, green, blue)
- 1/2 cup powdered sugar
Instructions
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, combine the dry cake mix, eggs, vegetable oil, and vanilla extract. Stir until a soft dough forms.
- Divide the dough into separate bowls. Add a few drops of gel food coloring to each portion and mix until uniform.
- Place powdered sugar in a small bowl. Scoop a tablespoon of dough, roll it into a ball, and coat it generously in powdered sugar.
- Place dough balls 2 inches apart on the prepared baking sheet. Bake for 8-10 minutes. Let cool on the sheet before transferring to a wire rack.
Notes
These cheerful, vibrantly colored Springtime Crinkle Cookies are an easy and fun dessert. Made with a cake mix base, they are soft, chewy, and perfect for spring celebrations or baking with kids.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 24 cookies
- Calories: 120 calories
- Sugar: 12 g
- Fat: 5 g
- Carbohydrates: 18 g
- Fiber: 0 g
- Protein: 1 g