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Garlic GlutenFree Pizza Bread 5Irresistible Recipes Tips

Garlic Gluten-Free Pizza Bread
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5 irresistible garlic glutenfree pizza bread recipes expert tips Easy recipes for delicious allergenfriendly snacks Perfect for glutenfree diets quick meals

Ingredients

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  • 1 loaf of gluten-free French bread or baguette (about 12 inches long)
  • 1/2 cup (1 stick) unsalted butter, softened
  • 4 cloves garlic, minced
  • 2 tablespoons fresh parsley, finely chopped
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup pizza sauce

    • Instructions

  • Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • In a small bowl, mix together the softened butter, minced garlic, parsley, salt, and pepper.
  • Place your loaf of gluten-free bread on the prepared baking sheet. Slice it in half lengthwise.
  • Spread the garlic butter mixture evenly over the cut sides of both bread halves.
  • Spoon the pizza sauce over the garlic butter layer in a thin, even layer.
  • Sprinkle the mozzarella cheese evenly over the sauce, followed by the Parmesan cheese. Add any optional toppings now.
  • Bake for 12-15 minutes, or until the cheese is melted, bubbly, and starting to get golden spots.
  • Remove from the oven, let it cool for a minute or two, then slice and serve warm.

    • Notes

    This Garlic Gluten-Free Pizza Bread is a quick, easy, and delicious comfort food that’s perfect for a weeknight dinner or a game day snack. Ready in 20 minutes and completely gluten-free.

    Nutrition

    Find it online: https://bestdisheasy.com/garlic-gluten-free-pizza-bread-recipes-tips/