Print

Orange Creamsicle No Bake Pie

Orange creamsicle no-bake pie with creamy orange filling

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Cool down this summer with our Orange Creamsicle No Bake Pie! This easy, no-bake dessert combines a creamy orange filling with a crunchy graham cracker crust, creating the perfect balance of tangy citrus and sweet vanilla. It’s quick to make and needs just a few simple ingredients, making it the ideal treat for warm-weather gatherings.

Ingredients

  • Graham cracker crust

  • Cream cheese

  • Heavy cream

  • Powdered sugar

  • Vanilla extract

  • Fresh orange juice

  • Orange zest

  • Whipped topping

Instructions

  • Prepare and refrigerate the graham cracker crust.

  • Beat cream cheese and powdered sugar until smooth.

  • Add fresh orange juice and zest, and combine well.

  • Gently fold in whipped topping for a fluffy texture.

  • Spoon the mixture into the prepared crust and spread evenly.

  • Refrigerate for at least 4 hours or overnight.

 

  • Serve chilled and enjoy.

Nutrition