Pepper Jelly Dip Cream Cheese Bites
Quick appetizer  Pepper Jelly Dip Cream Cheese Bites Simple tech for savorysweet dip party bites Ready in minsÂ
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Cuisine: American
Ingredients
Scale
- 1 (8-ounce) block cream cheese, softened
- 1/2 cup pepper jelly
- Assorted crackers, sliced baguette, or pretzel chips for serving
- 2 tablespoons sliced green onions (optional garnish)
- 1 pinch red pepper flakes (optional garnish)
Instructions
- Place the softened block of cream cheese on a serving plate or shallow bowl. Using a spoon or a small spatula, gently spread it out slightly to create a flat bed for the jelly.
- Spoon the pepper jelly over the top of the cream cheese. If the jelly is very thick, you can microwave it for 10-15 seconds to make it easier to drizzle. Spread it almost to the edges.
- Sprinkle with sliced green onions or a pinch of red pepper flakes for a pop of color and extra flavor. Serve immediately with your favorite dippers.
Notes
A quick and easy 3-ingredient appetizer featuring creamy cheese topped with sweet and spicy pepper jelly. The perfect last-minute party snack.
Nutrition
- Serving Size: 8 servings
- Calories: 120 calories
- Sugar: 8 g
- Fat: 8 g
- Carbohydrates: 10 g
- Fiber: 0 g
- Protein: 2 g